Millet Hummus

Ingredients Proso millet – 100 gm Sesame – 2 tbsp Basil – . cup loosely packed Garlic – 2 minced Lime – 1-2 tbsp Salt and pepper Ice cubes – 2-3   Directions Soak the millet and sesame together for 4-6 hours or overnight. Cook them in a pressure cooker until tender. First, in a blender,…

Buddha Salad Bowl

Ingredients Avocado – sliced Purple cabbage – shredded – 2 tbsp Spinach/lettuce – torn for base Celery batons – 2 tbsp Asparagus steamed – 2 tbsp Strawberry sliced – 2 tbsp Steamed broccoli – 3-4 florets Barley boiled 3 tbsp – season with salt, lime, parsley   Dressing Sesame butter – 1 tbsp Vegan curd…

Potato Cheese

Ingredients 1 cup steamed diced potatoes 1/2 cup steamed diced carrots 1/3 cup almond mylk 1 small onion chopped 6-7 cloves garlic 1 tsp chili flakes 2 tbsp lemon juice Salt to taste   Directions Put all the ingredients in the grinder and grind into a smooth paste. This cheese can be served as a…