Dahi Vada

Ingredients 2 cup black whole urad dal, soaked overnight 1/2 cup carrot grated 1/2 cup beans finely chopped 1 tsp green chilli finely chopped 1 tsp ginger Tamarind chutney Chat Masala Salt to taste Coriander Vegan curd beaten & add salt to taste Green chutney   Directions Grind the dal green chilli & ginger  to…

Papdi Chaat

Ingredients 2 potatoes steamed cut into slices 2 tomatoes cut into slices 2 onions cut into slices Green Chutney Tamarind Chutney Chat Masala Salt to taste Roasted Poha Coriander Directions Take one slice of  potato place it on a plate then put onion on it then tomato Top it with tamarind & green chutney .…

Gluten-Free Roti

Ingredients 1 cup jowar flour (sorghum) ½ cup steamed mashed potatoes 1 tbsp sesame butter 1/2 tsp ginger and chili paste Salt to taste Directions Mix all the ingredients in a big bowl and bind them together rwith hot water in a tight dough. Roll out thin roti and use flour to roll if required.…

Pakoras

Ingredients 1 large Carrot 1 small Potato 1 inch Ginger 1/2 teaspoon Sea Salt 1 teaspoon Onion Powder 1/2 tsp Black Pepper 1 handful chopped Coriander​ Leaves 75g or 3/4 cup Besan 1/2 teaspoon Cumin Seeds 1 teaspoon Garam Masala Directions Grate the carrot and potato with the skin. Grate the ginger Add all ingredients…